Welcome to Yoruba Flavors, where we celebrate the rich culinary heritage of the Yoruba people in every dish.
Our restaurant takes pride in serving authentic Yoruba dishes prepared with traditional recipes and the finest ingredients. From the aromatic jollof rice to the flavorful efo riro, every bite is a journey to the heart of Yoruba culinary excellence.
At Yoruba Cafe, our guests are treated like family. Our friendly and attentive staff ensures that you feel at home, offering warm hospitality that reflects the spirit of Yoruba communal values.
A delicious palm oil stew made with a mixture of tomatoes and pepper.
Asun is very spicy smoked goat meat or peppered goat meat. It is traditionally prepared over open fire (grill) then sautéed in hot pepper and spices.
Goat meat cutlets or chunks, pepper soup spice, and other beautiful condiments.